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This award-winning ale-lager hybrid is light and refreshing. It's the perfect complement to any outdoor activity and has quickly become a cult favourite.
Silver Medal, 2022 Canadian Brewing Awards
This non-alcoholic stout is brewed with rich dark malts and infused with bold Honduras espresso from Bolder Coffee, creating a deep, coffee-forward flavor that’s truly satisfying.
Yes, this stout contains less than 0.50% ABV, giving you the taste of a classic stout without the alcohol content.
This espresso stout pairs deliciously with pork tenderloin, aged semi-hard cheeses, and even a scoop of vanilla ice cream for dessert!
Each serving of Still Struggling Stout has 67 calories and 13.5 grams of carbs, making it a bold yet balanced non-alcoholic choice.
Absolutely! Its smooth espresso and dark malt flavors make it suitable for breakfast, lunch, or dinner – any time you’re craving a rich, coffee-flavored treat.
The stout is crafted with quality ingredients, including water, barley, hops, and yeast, along with a rich Honduras espresso for added depth.
Still Struggling Stout is proudly brewed in Canada and is available for shipping throughout North America.
While it is vegan-friendly, it contains barley, so it’s not gluten-free. Please check the ingredient list to see if it aligns with your dietary needs.
“Rich and roasty, this espresso stout pours deep mahogany with bold coffee flavor, a touch of burnt caramel, and a smooth, lightly hopped finish.”
Founder
Best Matched With: Pork Tenderloin, Aged Semi-Hard Cheese, Vanilla Ice Cream
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